Friday, August 12, 2011

Wedding Cupcakes


My great friend Jess got married at the end of April in Emerald Isle.  My friend Beth and I had spent the last year testing cupcake flavors and recipes on our friends, family, and co-workers.  It was a lot of fun and a little bit competitive.  The final flavors were white cake with strawberry buttercream, white cake with mango buttercream, and yellow cake with raspberry filling and lemon cream cheese.  The colors of a sunset - perfect!  Beth made little chocolate seashells to decorate some of them.  The wedding guests and caterer thought we were real professionals.  We sort of rolled with that idea.  All the work and love that went into putting this together for them was our gift to Jess and Chris.  We wish them many years of happiness!

Sun, sand, and ocean - love it!


My boys playing frisbee with Beth's family


So romantic!

The bride with her cupcake girls.

Sharing cake - too nicely.

A groomsmen showing how to properly devour a cupcake.


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